Chicken burritto was huge and excellent - enough on both accounts to please a very picky teen! Read more.
Chorizo tacos are clutch performers.
You can't beat the $35 bottomless brunch here. You get to try all the items on the menu and all the brunch drinks. Don't fill up before trying the Chilaquiles, they're fantastic!
The Arroz de pato 'Jean-Louis Palladin' and the Dátiles con tocino 'como hace todo el mundo' as far as drinks, the Cava sangria is a winner. A different taste with Cava and sparkling white wine.