Vanessa Marcano-Kelly: "Delicious sushi, confident dishes and classy presentation, as well as atmosphere. Don't miss out on the seaweed salad or the rainbow roll (the one rolled up in cucumber). Best sushi in Des Moines!"
Austin Westermann: "Best venue in Iowa period! Try to get as close as you can to the front, it makes the experience even better, you feel so immersed!"
Rick Howard: "Hard to go wrong here: ask about the special Mac and cheese of the day. if that doesn't appeal, the meat I and cheese boards, toasties, or recluse Mac and cheese are delicious."
Tony Tandeski: "One of my favorites for lunch. The Market Box is a great deal. For sandwiches, The Marshall is my go-to. For salads, try the Tortellini and/or Market Chicken. Sub the chips for an extra salad choice!"
Tony Tandeski: "Perfect place for lunch to go or if you want to sit and stay a while. Grab some of the free focaccia bread & olive oil dip. My other favorites: the pesto chicken melt & potato pepperjack cheese soup"
Megan Bannister: "I don't know what they put in the Caesar dressing here but it's life-changing. Order online to avoid the lunch rush & don't forget to grab some free bread!"
Jenn Goodell: "Lovely atmosphere. For non-wine drinkers, they offer beers from Madhouse as well as a couple mainstream domestics. Great spot for parties, receptions, etc"
Cecily Miniaci: "Live music every Thursday 6-9 in the summer! Bring extra chairs and enjoy wine, sangria and beer! Food is also available. Free admission! Don't miss out!"