The 15 Best Places for Peppers in Westminster

Chris A: Italian with hot peppers is the way to go!

Steve White: Rotisserie Chicken + Swiss. + Fat free mayo and their homemade hot peppers at not to be missed

Ryan Tauer: Great bread. Awesome Italian. Get the hot peppers!

Courtney ORourke: Get the yellow tail jalapeño sashimi. It's delish!

Monica Israels: They do the best delivery in the area, with fantastic sushi and entrees. Everything is huge and yummy!

Julie Bennett: Try the satay chicken, tempura vegetable, Alaska roll for appetizer, and chicken basil and basil fried rice for entree. Our favorites!

Kim Maul: Great variety - hoppy IPA, 5 pepper ale has excellent flavor without being spicy, and Elk nut brown was very tasty

BoB Darnell: BIG beer selection. We drink stouts (7 options today with 2 on NITRO) and all we had were great along with brown ale ! Plus big food menu!!

Rachel Kuehn Clark: Amazing new brewery opening in early June!

Jason Hayes: Creamy jalapeño sauce is pretty awesome!

Jeff Eagan: Great portions. Check out their online menu for off menu gems.

Dennis Schreiter: Everything is great!!!!! Just go early. They get busy fast

Nic Kostman: Try the poblano de pollo

Josh Lopez: You can't go wrong with the #7 tacos!!

✨Christa✨: Fancy tex-mex food, that is absolutely wonderful.

Maggie Merlino: Wake up wrap with no bacon is to die for

Bisquit ADN: It hit the spot!!

Emily: Grilled jalapeños upon request. And free!

Melly Spatola: The staff is so friendly here! I love their Original Margarita!

Kelley Cochran: Ask about the Tamarind (Google it) Margaritas with the chili powder/salt rim!! Delicious & different!!

Dae Gee - Pig Out!: Try the unlimited BBQ option. You get a variety of meats and you can decide what you like. Also you get 8-10 side dishes to compliment your entree.

Monica Israels: Get the ribs on rice in the pot with an egg on top (Dohl Soht Bi Bim Bap)! The chicken soup is also amazing. Even if you don't feel like BBQ you can find some seriously good food here.

L A: Go to the the bbq side and eat lots!!!! Love the bbq sauces too!!

Luis Garcia-Lopez: The food is so good. Even thought they are always busy, it’s worth the wait. 🍗🍗🍗

Bill Flinchbaugh: Burritos, tacos, bowls & beverage's.

Jerin Mills: The chocolate canoli and sausage sandwiches are awesome!

Greg Machacek: Great canolis.

Katie H.: Best wings in town! We often go here for the Chipotle Ranch and Hot Garlic wings. Waffle fries and fried zucchini are delicious, too. Give them a try!

Jack Quinn: The douche bags seem to be gone now. Great wings and an awesome Wednesday special!

Dennis Schreiter: Service sucks. If you call ahead, they still won’t have your order ready. Even if you call 1hr. Ahead. One thing I can say, is the wings are very good. Just me aware, if you are in a hurry?

Sultan Bin Saad: You have to try the White Chocolate Mocha

Ef Rodriguez: Jump on the counter and do the Moonwalk. You'll get free biscotti.

Dean Calhoun: Plenty of outlets hidden under the long table in the middle.

David Ford: Been around for a long time. No frills environment with good prices and good food. Also they have outdoor seating area with sand volleyball courts. The staff has had turnover and training new.

Sarah Wu: Smoked buffalo wings are great, also love the homemade chips!

Banjo: Go to the mens bathroom, knock twice on the second stall and see what happens

Gil Asakawa: The housemade Kielbasa is terrific but try the housemade White Sausage too - it's subtler and also fantastic. Great place!

Amanda Sandford: Platter for two is great, but still a lot of food for two people!

Denver Westword: Here's what Cracovia Polish-American Restaurant & Bar will be serving at #DenverDISH: Handcrafted Kielbasa, Potato & Cheese Pierogi and Bigos (Hunter's Stew). Read more.