Ted's has transformed the Pop-Tart into legitimate pastry. They fill handmade, almost cakey crusts with homemade jams, fresh berries, brown sugar, and peanut butter and bacon. Read more.
Italian (maybe ask for light on sauce) and Brisket are fantastic. The roast pork also looks/smells fantastic. Homemade pickles are good too and large enough to share.
New York restaurateur Michael White's first foray into the D.C. market. The restaurant boasts waterfront views, homemade pastas and elegant Italian dishes, as well as a selection of amari drinks.
A 30-something mom wearing a BabyBjorn fits in as easily as the businessman sipping a cocktail. Floor-to-ceiling windows the waterfront, while more than a dozen homemade pastas make sharing a must. Read more.
Try not to be overwhelmed by the assortment of flavors. But, whatever you choose, you must add some homemade fudge. It's next-level stuff. Read more.
One of rhe best italian restaurants. Order the tagliattele al matrimonial, made with homemade cheese!
The Eggs Benedict is the best in DC!! Also try the homemade donuts and mimosas with freshly squeezed orange juice for brunch!
One of my very favorites for brunch in DC. Be sure to order the homemade donuts! Read more.
Great pieces of jewelry and art. Homemade doughnuts- so delicious. Just make sure you have cash! #mco435
Margaritas were very good. Very nice menu with a wide variety of home made dishes. Nicely done very friendly staff
Italian homemade food, great pasta, creative dessert. Go there when in DC. Also, Croatian and Slovenian wines. Orange wines. Chamomile grappas.
The Red Hen is the whole package: food, design, service. Bloomingdale residents and destination diners turn here for offal, homemade pastas, and a carefully-curated wine list. Read more.