Cheryl H: Bloody French is delicious - with an oyster to shoot. 👍
Thomas Boiteau: Good oysters and amazing beef wagyu! Try the cheese cake, light and innovative.
Sherry: Love everything here: food, oyster, dessert, cocktails, lighting, music, atmosphere. Good for first date, late dinner after work, chilling with girlfriend, or indulging dozens of oysters.
Jennifer J. W.: I recommend the Waldorf Queen for the ladies. Also the decadent Sunday brunch at the Waldorf starts here with Perrier-Jouet, fresh oysters and canapés. Book a table by the window in advance.
Kim Strebel: classy drinks and a little jazz on the side. oyster bar always catches my eye.
John Kay: Great service. Great oysters. Great atmosphere. Great place to get away from it all.
Seafood Restaurant · Changning · 9 tips and reviews
Steven Gaynor: All about the oysters.
Bill Ho: Must try the congee with scallop and crab and raw oyster.
Lane Rettig: No wait around 1:30pm. Lunch ends at 1:45. Super tasty seafood congee and great prices. Grilled oysters and scallops with garlic were tasty too, but the congee was the real winner.
Terry: Def try the oysters. They were fresh and very good. 300ish for half a dozen. Tuna tartare was good as well. It could get VERY loud during dinner time (sound insulation is horrible).
Alya Danilova: Fresh seafood,good steaks! Highly recommended octopus and oysters 😊Romantic and fancy atmosphere,cocktails I think best in SH 🙆🏼 10/10
Martina Meneghetti: Went in group of 11, service was attentive and fast, all food very good except the sauce on the rib and tuna. The octopus is a must!
Andreas Reuther: Fantastic new venue. I liked everything. Cocktails, wine, food - the Kama Tuna Jaw Bone OMG! More and more cool places in the west. 2 thumbs up!
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