Wicked Good: Chicken parm, steak & cheese, eggplant parm, meatball parm, grilled chicken melt
Danette Susanne: This is where I go when I’m homesick or just hungry for the best grinders in the city!
Danny Fletcher: Get the meatball. It's the best I've ever had in my entire life!
4. Barolo Ristorante
8.5
1940 Westlake Ave (btw Virginia & Stewart St), Seattle, WA
Italian Restaurant · Belltown · 90 tips and reviews
ariana dawson: best happy hour in Seattle. house red wine is necessary, as is the veal bolognese, cheese and eggplant parmesan!!
Mandy Lipka: Great happy hour. Love the Caesar and eggplant parm.
Bill Chi: Hands down the best escargot I've had in Seattle so far, yum factor try it if u've never had.
6. The Crumpet Shop
8.3
1503 1st Ave (at Pike Pl), Seattle, WA
Breakfast Spot · Pike Place · 130 tips and reviews
Michelle Soliman: Try the one with lox and cream, then the pesto tomato Parmesan and the hazelnut. So yummy!
Dushyant Maheshwary: Try Pesto with fresh tomato & parmesan cheese for savory and Hazelnut chocolate spread & ricotta cheese for sweet - Amazing!
Dina: My favorite breakfast stop in The Market. Family owned, always welcoming everyone. Don't miss out on freshly made scones. Best ever, moist and jam to indulge.
8. San Fermo
8.4
5341 Ballard Ave NW, Seattle, WA
Italian Restaurant · Ballard · 18 tips and reviews
Mark Buchanan: For lunch: chicken Parmesan sandwich was fantastic! Everything looks delicious, this was my first time. Coming back regularly. Price comparable with The Other Coast and better tasting. A+
J: Delicious food (great for brunch) in a cozy house-like setting. Great to visit on Sunday, so you can stroll the Ballard market before/after.
Brenden Bullock: The bolognese pasta was amazing! Could not recommend any more!
11. Mawadda Cafe
7.9
4433 S Graham St, Seattle, WA
Greek Restaurant · Rainier Valley · 11 tips and reviews
The Seattle Times: Gyros, falafel, kabobs and shawarma are staples on this mostly Middle Eastern menu. But there are a few surprising Italian imports as well, including chicken Parmesan and spaghetti and meatballs. Read more.
Kristen Wagner-Patterson: Try the chai (super hot & spicy), along with the Gyro Combo (with Greek Fries), Gyro Spanakopita or Veggie Combo.
John Cormie: My favorite place for gyro. Call in advance to place your order.
13. La Vita e Bella
7.4
2411 2nd Ave (at Wall St and Battery St), Seattle, WA
Italian Restaurant · Belltown · 36 tips and reviews
Weslie M.: If you like real carbonara (egg yolks, parmesan, bacon and pepper) do not order carbonara here. It's a weird alfredo-y sauce that doesn't taste like carbonara.
Libby O'Connor: Chicken parm!
Sylvan Grant: Great and authentic food and atmosphere. I recommend eating outside to people watch.
15. Pasta Bella
7.6
5909 15th Ave NW, Seattle, WA
Italian Restaurant · Ballard · 9 tips and reviews
Andrew Wiseman: The eggplant Parmesan and wild mushroom ravioli were great
prasad chawan: I tried Linguine Carbonara and it was awesome. Bruschetta was on sweeter side.They serve free roasted garlic and bread which is very good. We ended up ordering one more roasted garlic :)
Amber H: Chicken Marsala rivals that of a "fresh off the boat" Italian I knew back in Jersey... Amazing. Delicious warm bread w/ fresh roasted garlic is a great touch & always included with take-out too!