The 9 Best Places for Mariscos in Seattle

Daniel Mejia: Everything's good here. This time I had the mariscos enchiladas and they were so good!!

Kann: Eating the ceviche brings up memories of my visit to Puerto Morelos. DELICIOUS! They also have an awesome Happy Hour!

Keegan Laux: Best Mexican food on the hill!

Andrew Tash: Gringas was fantastic. Going for the caldo de mariscos next time

Randy Nelson: Tamales are fantastic and the pozole rocks. Great service and the mezcal selection is huge

Eater: The bar up front reportedly stocks every mezcal available in Washington state. Your best bet is to drink this spirit straight, but there are plenty of mixed drinks on offer as well.

Josh van Hulst: Great place for something hot and good to eat

Shalimar Gonzales: Had our wedding reception here! Amazing food, cozy atmosphere, great service, and Jeffery was simply the best!!!

Irene M: Make a reservation. Eat a delectable Basque-influenced dinner here. Follow recommendations, ask what's good. Don't come with a large party, it's a perfect place for a date. Eat everything.

Seattle Met: Your old Iberian favorite is enjoying a performance renaissance, in tiny quarters as thick with old-country mood as any place in Seattle. And these days, there’s simply no going wrong with any of it. Read more.

Matthew: Try the Nachos Mariscos

Katie Yamada: Texas sized nachos, tacos, chips and guacamole, chips and salsa

emilyseong: go to Matador after 10pm and enjoy great $4 happy hour nachos!

Steve Harrell: Hand made tortillas and the Pollo Diabla! Mmmm

Michelle: 3 words: Handmade corn tortillas! Free (and filled with butter and/or salsa) during the evening hours!

Andrea Conrad: The chimichangas are the best.

Joel Hynoski: Great place! Food and staff wonderful. The best Mexican in Seattle!

ND: Delicious Mexican food, which is hard to come by in the PNW.

Armin Ausejo: I keep coming back here because the food is incredible and the staff is so great. The Patron Margarita is SO smooth...have one during Happy Hour!

Dillon: Excellent enchiladas verde. Albondigas soup is great. More than decent happy hour 8pm-close.

Wilhelm Fitzpatrick: Tortilla and Black Bean soup is our favorite!

John R. Reigart III: Good salsa. Order small or be hungry. Good for the kiddos.

Jon Barney: Best Margaritas in town

Kyle Simon: Great beef fajitas and Deep fried ice cream. The servers are beyond nice.

Gene Shin: Nicest people & great authentic Mexican. Left my wallet last night & got it back with all my cash!!!