I came here for Happy Hour on a Thurs, which then turned into a dinner! Happy Hour was great. They make excellent cocktails. Dinner was delicious...tasty small plates for sharing, and large plates!
Our drinks and appetizers were fine, but nothing special. Wanted to try it once, but probably not worth trying again.
The lamb shank and the brussel sprouts were delicious, topped off with the house made donuts. Try the Garden of Oaxaca cocktail too!
The Lunch Buffets are the best deal in town A different cuisine every day. The taste fantastic and designed by the most underrated Chef in Seattle - Chef Paul. Its just phenomenal.......
This is it Sounders supporters. The Sounders FC officially became a reality here. Joe Roth, Adrian Hanauer, Drew Carey, Tod Leiweke and Don Garber made the announcement here on November 13, 2007.
Amazing view and the best coctails!
Filet Mignon, PuPua Tower, Sushi all the desserts are amazing! Gorgeous views of Seattle and the Marina
Dinner with a view to start off my new job and restaurant week 😍
Must have Happy Hour, Kung Pao Calamari
The chorizo Benedict with a Bloody Mary is my go-to brunch choice in West Seattle.
Add a lobster tail to your ribeye. No one should have to choose between the two.
order the Jak's Scramble at brunch.
The burger is easily on of the 5 best burgers you will get in all of Seattle. Order it with a UFO side instead of fries.
The place is noisy, the décor nothing fancy. There's no telling how long the wait might be. But the steaks are great, the stuffed pork chop no slouch either, and a better burger would be hard to find. Read more.
Perfect for breakfast before a Husky game!
Offers two gourmet sliders during happy hour: mini Kobe and rib-eye burgers. Fav. is rib eye, doused in au jus and on a garlic-butter bun. Cocktails are well-kept secret. 4-6, 9-11 M-Sa, 9-10 Sun Read more.
Prime rib sliders and bbq shirmp are delicious!
Sliders are a must!
New location is so pretty. Still the best Resturant in Seattle. Check out the Raw bar upstairs
A local product focused restaurant where Johnathan Sundstrom showcases all purveyors from the Pacific Northwest. Big and small plates make it for fun eating. After dinner get a cocktail next door at L
Owner-chef Johnathan Sundstrom’s seasonal array—divided on the menu into cheeses, vegetables and grains, charcuterie, fish, and meat—is fired with invention. Read more.
Rooms are small, but comfortable & quaint. More than we needed. Staff we VERY friendly & accommodating. Clean. Comfy. Charming. 91 years old.
Cool old-school hotel.
Really great location, old school charm and Oliver's is wonderful. Great find!
Go there for happy hour and try their crab cakes! SO good!
Seattle’s original El Gaucho was part speak-easy and part Hunt’s breakfast club. That was 1953 and it was run by Jim Ward. By 1985 that era had come to end.
Best. Burger. Ever.
Quite truly one of the best steakhouses I’ve ever enjoyed. Top-notch beef, big side dishes, and a deep backbar chock-full of ultra-rare whiskeys and whiskies.
One of the best steakhouse in town. Highly recommended if you're in Seattle.
The Met offers a large and varied collection of liquors from around the world and Seattle’s Best Happy Hour: 3pm – 6pm Monday through Friday Read more.
Happy Hour? Order the Omakase (Chef's Choice.) Caleb knows his stuff. You won't be disappointed. (Had pork belly with quail egg last time.)
Remodeled patio is nice, but wow the bartenders suck... they are so new and slow and lost...! They better train their staff up for the summer.
For dessert, they've got grape/goat cheese/pistachio "bon bons", which they've managed to spell correctly -- though it takes B-A-L-S to make 'em with fruit instead of ice cream and chocolate. Read more.
Fab wine selection! Menus looks wonderful too. About to tuck into short rib and a seafood stew
have a flight of the bold yet elegant red wines
More than 80 wines are available by the glass many organized into four 2.5-ounce tastes. Has an eclectic menu that encourages sampling as well. Try something from the "Tasting Bar," available after 3. Read more.
Nice selection of Scotch & Irish Whiskey incld. Midleton also have Pliny the Elder & other RR beers!
If Logan is waiting on you, call him by his nickname: "the flame"
Happy Hour showcases pig tails and anchovies. Tan Vinh says you're out of luck if you expected chicken wings and nachos. Best beer deal in town: an India Pale Ale by Boundary Bay Brewery for $3. Read more.
Lovingly made in NYC, CHI, SEA & LA