Ariana Armani: Watching the guys make the pastries is soooo neat. The hot chocolate is also to die for try it. :)
Sharon D: The best croissants anywhere! Must try the Mayan chile hot chocolate.
Richmond Chandler: Wonderful bakery with delicious, extensive menu. Great service, watch pastries being made as you eat. Free gourmet cupcake w/foursquare check in. Lots of vegan & gluten free choices. Worth a visit.
3. Chez Mamou
8.2
217 E Palace Ave, Santa Fe, NM
French Restaurant · Downtown Santa Fe · 11 tips and reviews
Hanni Ross: Very friendly and accommodating, if a little slow. The croissants had rave reviews. Wonderful wonderful omelettes and salads, too.
Paul A.: If you don't like this place, check your pulse. Some of the most incredible pastries I've ever tasted. Unreal.
Bryan Hildebrand: Head to toe legit. Amazing pastry counter. Illy Coffee and espresso. Monte Cristo is amazing. Croquet Madame with egg is tiny but so rich one is enough.
Richard Gurry: Get the eclair! Try the ham and salami sandwich too. You can easily feed 2 people for $20!!!:)
Jeff Loy: Great pastries and crepes (try the chorizo, egg and cheese). Also, it is CASH ONLY!
Jasper: The macaroons are delicious, up the register perfect size for togo.
Jag Firerwalker: Incredible breakfast place. The scones are a must. Mexican Moca was a first and oh my, this is how I want my Moca from now on
Jenny Slafkosky: First time here & tried the Kapustnica, a traditional Slovakian Christmas stew - it was delicious! Also enjoyed the house-made bread and had a beautifully flaky and chubby croissant. I will be back!
Sharad Ganapathy: Love the croissants
8. Sage Bakehouse
7.5
535 Cerrillos Rd, Santa Fe, NM
Bakery · Downtown Santa Fe · 8 tips and reviews
Darla Myers: Great bakery, pastries and breads. Also stellar coffee!
LYDIA JENNINGS: French bakery & resturant. Excellent bread & pastries baked on premises. Expresso, salafs/soups, breakfast & lunch...inside/outside sitting. A locals favorite for fresh bread
Andie Ortiz: Freshest baked artisan breads in the heart of Historic Downtown Santa Fe.
9. Cafe Pasqual's
8.9
121 Don Gaspar Ave (at Water St.), Santa Fe, NM
Mexican Restaurant · Downtown Santa Fe · 110 tips and reviews
Keith Douglas: Corned beef hash here! Sautéed hand-cut corned beef brisket w/ scallions on papas fritas w/ 2 poached eggs. English muffin or wholewheat toast $15.75
Alex Farrill: Get a to go hot chocolate and some amazing pastries from the counter. Rum ball chocolate cookies and orange marmalade shortbread cookies were amazing
Kymberli Frueh: My all time favorite "Go to" in Santa Fe. Dinner is amazing and breakfast is to die for! You can't go wrong with anything you order. For special occasions they really know how to treat you well!
Amelia Mani: The chili chocolate was amazing ... get a coconut macaroon if they have them!
Food Network: The staff will explain the food's history or take you on a tasting tour of different styles of chocolate. Stop in for truffles, chocolate elixirs, homemade ice cream or spicy drinking chocolate. Read more.
Stephen Jackson: The cost is MORE than worth it.. everything is handcrafted on site and exquisite! It's the first place I go when I'm in town...
14. Inn and Spa at Loretto
8.8
211 Old Santa Fe Trl (West Alameda and Old Santa Fe Trail), Santa Fe, NM
Hotel · Downtown Santa Fe · 79 tips and reviews
Inn and Spa at Loretto: Date night! Heat up the night at Luminaria Restaurant with award-winning Pastry Chef, Andrea Clover’s, delicious dessert - The Loretto.
Kaitlin H: Great rooms (even the cheapest ones are luxurious), wonderful services, and the spa experience is transformative.
KAYAK: Wiggle wiggle wiggle wiggle yeah, you work out? This Santa Fe hotel has a 24-hour gym and a special “green drink” at the bar. http://on.kayak.com/K8bK94
15. Santa Fe Farmers Market
8.9
1607 Paseo de Peralta (at S Guadalupe St), Santa Fe, NM
Farmers Market · Historic Guadalupe · 21 tips and reviews
Odile Roujol: After the donuts 🍩 and coffee
AmateurConcierge: Awesome farmers market with great prepared food, artisanal cheeses and breads and of course great produce. Definitely worth a stop on Tuesday and Saturday mornings!
Santa Fe Reporter: Visit the Case Verde Graziers booth and ask about pre-ordering bacon. Thick, scrumptious, local.