1. Fumo
8.6
1600 Amsterdam Ave (139th St), New York, NY
Italian Restaurant · West Harlem · 27 tips and reviews
Grace Whitworth: So excited! The arugula salad is fresh and the lemon olive oil dressing is a perfect match. I ordered the chicken francese with veggies paired with the sauvignon blanc and it was delicious!
Girish Kumar: One of the must visit places in harlem! They got great pizza and salads. Try out their brunch, buffalo pizza and spicy calamari.
Arjun Seth: Chicken and waffles, Rigatoni Salsiccia, truffle fries, are all excellent
2. Amélie
8.8
22 W 8th St (btwn 5th Ave & MacDougal St), New York, NY
Wine Bar · Greenwich Village · 142 tips and reviews
Amanda P: J'adore! Try the Pistachio goat cheese app and Tulieres Sauvignon Blanc. Tres bien!
Mato Duris: Very nice place with live music. Don't be afraid to get the relatively cheap Sauvignon Blanc from New Zealand, you'll love it!
Nauman Noor: Charcuterie and cheese plate is the way to go. Paired with white wine, it is hard to go wrong.
3. Ninth Avenue Vintner
8.0
669 9th Ave (btwn W 46th & W 47th St), New York, NY
Wine Store · Hell's Kitchen · 21 tips and reviews
Josh Perry: A great summer white - Otto's Constant Dream Sauvignon Blanc - $12.99. Find it in the fridge. Much better than the Oyster Bay Sauvignon Blanc!
minnie: Favorite vintner in the city. Great selection of wines, great prices, and a home-brewed Sweet Tea Vodka I'm OBSESSED with!
Hiram Veciana: Ask Dierdra for tips on well priced Champagne for New Years Eve!! She knows her stuff!
Julie F: Very low key, amazing food, great Italian Sauvignon blanc
Julie Soscia: Lovely spot for a date night and client dinner. It is directly above the 5th Avenue store with buzzing views of Fifth Ave.
Jean Poh: Service sub par. Lots if co fusion over simple drink orders and required a lot of hand holding. Let the tourists have this one, I'm not keen.
5. The Commerce Inn
8.8
50 Commerce St (at Barrow St), New York, NY
American Restaurant · West Village · 4 tips and reviews
Caroline McGurk: The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Mackenzie Moore: Fried okra with hot honey sauce and potted shrimp appetizers were delicious. Shared T-bone steak special with four people - excellent meat.
Ran Yan: Simple but balanced! Like the drink too.
8. Corkbuzz
8.6
13 E 13th St (btwn 5th Ave & University Pl), New York, NY
Wine Bar · Greenwich Village · 130 tips and reviews
Ashley Gildin: Delicious! Sauvignon Blanc. Brussel Sprouts, potatas bravas, steak tartar and scallops!!!
Leah Schaller: Yes! The Gougères! The wine! They even have classes. Awesome spot
Serious Eats: One of our favorite wine bars in New York, with an ever-changing dinner menu, wine classes, and an event space.
Silvia Aki: Place is trendy, pop music and...food is amazing!!! Order the seabass with a glass of Sauvignon Blanc.
M: Mini burgers and romaine salad for appetizers. Skirt steak, stk sauce, sweet corn pudding, Mac and cheese. These are the best oblates on the menu!
Nathan Simpson: Heinous waitress refused my group entry because of a dress code? I was wearing Alexander wang leather shorts! And it was also 90 degrees... Never again!
12. Perrine
8.2
2 E 61st St, New York, NY
French Restaurant · Upper East Side · 3 tips and reviews
ᴴ: perrine salad, campanelle al tartuffo, roasted salmon and the creamy mashed potatoes worth to try🤤 loved the service too 👍🏻
Andrew C: Did not have restaurant week menu on weekend, so pricier than planned... but definitely worth it - all the food and service and atmosphere was wonderful (even as a hotel restaurant)!!!
SMA: If you are going for breakfast .. I recommend pancakes 😋