1. Salt & Straw
9.5
1357 Abbot Kinney Blvd (at California Ave), Los Angeles, CA
Ice Cream Parlor · Venice · 153 tips and reviews
Kirsten Alana: Hands down the best and most inventive ice cream on the West Coast. Can’t go wrong with their regular Honey Lavender but I always try one of the new flavors as well.
Meghan Paul: Excellent customer service (Oscar was the best) and even better ice cream! Go for a scoop of toasted strawberry and salted caramel - dream combo!
Jenya S: Seriously delish ice cream! Split scoop is ginormous - these guys are so generous. You can try as many flavors as you want before choosing. Lavender honey and salted caramel ripple is a WOW combo!
Richard Latronica: Breakfast, beer, coffee, bike service
Robert Gallegos: Great place to stop when you’re riding along the riverbed bikeway
Jose Albertini: Ambiance, community, great food and beverages and snacks to fuel your ride
3. Go Greek Yogurt
9.4
452 N Bedford Dr (at Santa Monica Blvd), Beverly Hills, CA
Dessert Shop · 25 tips and reviews
AT Wawa: The best frozen yogurt in the world! It's real yogurt, you can taste the difference. The original is my favorite & Nutella, toppings are healthy. The chocolate chips & coconut shaves are my favorite
Jonathan Friedman: The frozen yogurt is out of this world (honey flavor is crazy good).
Abdulrahman Fetyani: I didn’t expect to be that DELICIOUS.
Lito Capili: Best hookah lounge in Hollywood,LA where you can chill & relax with a nice music.Strongly recommended for this place to all hookah lovers out there.Nice & beautiful staff Ms.Assem,thanks you.😉🤩
Alexander Golovachev: Best hookah
Skot Parker: I came from Canada and really wanted to smoke a hookah ! Here guys have made my evening very a good! I smoked "Tangiers" and forgot about everything)
6. Kazunori
9.2
120 Broadway Ste 104, Santa Monica, CA
Sushi Restaurant · Downtown Santa Monica · 20 tips and reviews
Connie Chiu: Good deals on the set menu! My favs are the salmon, blue crab, lobster, and uni! The uni is so good. I thought the salmon sashimi dish was alright.
Erick Herrerías: The lobster hand rol is good!
Erick Herrerías: The scallop one was good!
7. République
9.3
624 S La Brea Ave (at W 6th St), Los Angeles, CA
French Restaurant · Hancock Park · 267 tips and reviews
Ricky Sherrill: Fresh juice, coffee, fresh bread & pastries, homemade jams, &must try bacon and eggs makes my list of top breakfast spots. Lunch & dinner is okay too. The move here is to go early & avoid the lines.
LAist: Noshing on the jambon buerre sandwich while sipping a coffee and reading the paper at a corner table atthe spots sun-soaked bistro area might make you feel like you're spending an afternoon in France. Read more.
LAist: Because of the quality of the breads and baked goods, we'd recommend brioche French toast, salmon tartine with avocado, and the classic croque madame are just a few of the stand outs on the menu. Read more.
Andrew Galdi: Great lunch spot. The line can be long but moves quickly. If you like the hand rolls at Sugarfish, you'll love this place!
Adrian Phillips: Just line up and wait for some seats to free up. Only thing on the menu is the delicious warm rice and crunchy hand rolls. Blue Crab and Lobster are my personal favorites. Going solo is great too.
Michiel de Vries: Delicious and fresh hand rolls. Wait for a seat to open up, sit down and be amazed. Lobster, salmon and blue crab were my favorites.
9. Gjusta
9.2
320 Sunset Ave, Venice, CA
Café · Venice · 266 tips and reviews
Jeffrey Glueck: Amazing bakery restaurant with outdoor garden. People watching in Venice, supposed to be daytime celeb spot. Chicken banh mi yum. Smoked fish looked incredible. And the fries (from the next table)
Charles Knoles: The bread, the sandwiches, the coffee, all perfect. The chefs are each specialists on their field and this place is truly remarkable. Expect a long line.
LA Weekly: The first counter displays sweets: scones, cookies, banana cream pie, an iced kabocha squash/chocolate tea cake with pumpkin seeds & a gorgeous lemon poppy seed cake topped with blueberries Read more.
RC ⚾💫🐘: Fresh pickles, matzo ball soup, and a black&white cookie -- it doesn't get any better!
Serious Eats: At Brent's, an LA sandwich institution, the smoked pile of peppered-at-the-edges pastrami seem to multiply endlessly with every bite. There is something more at work than just your average reuben.
Marsha Collier: Zagat #1 Deli in Los Angeles for a decade. Accept no substitutes!
Greg Greene: A great outdoor patio and chill ambience indoors — plus a mean cold-brew iced coffee for warm days. A+ coffeehouse atmosphere, A+ third-wave coffee.
Tucker W: Hands down, the coolest coffee shop in West Hollywood.
Arjan Timmermans: Psssst... Let this be our little secret. This is West Hollywood's best little coffee jaunt. But don't tell anyone so it will stay nice and quiet always serving the best brews you can imagine.