Try the garlic calamari or wild mushroom ravioli for appetizer and the New Zealand sea bass for the entree! Also lots of interesting tasty cocktail selections.
Dreamy pizzas arrive charred and puffy from the wood-fired grill and topped with wild mushrooms, artisan cheeses, and seasonal garden surprises. Read more.
If you can afford to...Best place to have your event! Love their Farfalle with wild mushrooms. Filet mignon was so tender!
Best Cordon Bleu I've ever tasted! Read more.
This experience was by far the most delectable event of my trip and the creme brûlée cannot be passed up. Best we've ever eaten hands down!