Hilary Schuhmacher: I could honestly eat the tartare for every meal for the rest of my life. Providing my stomach would let me.
Bitches Who Brunch: We recommend ordering traditional French fare: the tartare, steak au poivre and creme brulee were all delightful. We had a truffle mushroom ravioli that was absolutely incredible as well. Read more.
Reid Mcinvale: The bartender knows how to make an Old Fashioned which many bar tenders do not. I've had zucchini basil soup, seafood risotto, halibut, soufflé-stuffed crepe, tuna tartare and all were delicious
2. Roka Akor
8.8
2929 Weslayan St, Houston, TX
Japanese Restaurant · 9 tips and reviews
Eater: From 4:30 p.m. to 6 p.m., get a taste by noshing on $8 light bites from Wagyu beef and kimchi dumplings, tuna tartare, hamachi serrano chili roll, and the Roka Chili burger. Read more.
Lucelle Agustin: For Happy Hour: pork belly, sweet corn, tuna tartare, roka chibi burger!! If you like sweet cocktails, order the lychee-tini (off the menu). For dessert, get the Yuzu Cheesecake (not that sweet).
Christy Landes: Unique in a city with great Japanese. The omakase was outstanding and lets you taste everything. Sushi and wagyu courses were delish and the crab.... drinks also creative. Bring a fat wallet.
Houston Press: Fabulous filet mignon tartare, giant lobster and out-of-this-world lamb chops are served in dark, wood-paneled dining rooms that look like they belong in a men's club. Read more.
Jose Canseco: Amazing tuna and steak tartar
Jackie Luo: Fantastic steaks and delicious starters. My mom ordered the sea bass, which was pretty mindblowing. All in all, a great place to eat with really good service (and it should be for the price!).
Liz R.: Enrico is the greatest server! Lemon sole, crab fried rice, tuna tartare, and Louisiana fried oysters- can't go wrong!!
Ms Helene: Freshly shucked oysters 6 for $18, tuna tartare with sesame oil, avocado, citrus and chili $14 and crab cake (can be GF) $16
EmanTres: If this is your first time dining here and you're looking to try a light plate that you will not find anywhere else, try the Lobster tacos! Simply delicious!
Tiffany Dao: Tuna tartare is our favorite appetizer.
Christina Catalano: Wow! Stopped by here on our way to Galveston, based on 4sq tips. The food was fantastic! Absolutely loved the peppered tuna, tuna tartar (half order was perfect for two) and garlic white tuna.
Cristal Calvillo: My favorite is the tiger roll! Best I ever had! Love the green tea. And always tradition to end the meal with banana Tempura with green tea ice cream
7. Brasserie 19
8.6
1919 W Gray St (btwn Woodhead & McDuffie), Houston, TX
French Restaurant · 87 tips and reviews
Tracy S: I love everything about this place. The tuna tartare and chocolate hazelnut dessert were to die for. Be aware of the frite portions. Insane amount of frites!
Kevin C: Salmon tartine, the tuna tartar, the steak tartar, the escargot.
Alex S.: Another classic place in the great location. Excellent foie gras. and duck breast. Have a special dish every day, each one worth trying. A culinary delight!
Nate Adams: The best tuna tartare in the city!!
Tere Perry: Looking for an impressive dinner appetizer? Try V&A's Seafood Tower! Brimming with oysters, shrimp, crab, lobster, tuna poke, mussels and seafood cocktail...it's sure to impress!
Houston Press: 2010 Best of Houston® Winner: Best Steakhouse: Toss in the city's best crab cake, knowledgeable wait staff & a dizzyingly long wine list and you've got yourself a dinner that's well worth the splurge.