The baked ziti is delicious, and it's on the classic pasta menu. So for $12.95 I get one now, and one to take home :-) also the Sicilian Apertivo
Baked ziti was alright. However, the chicken alfredo was among the best I've ever had. It's super rich but worth the food coma.
The shrimp Calabrese is tasty with its sweet Calabrian peppers in the mix and I liked the staple Chicken Parm which was awesome!!
Simple, straightforward Italian fare. Platters are enough to feed two people. Try the Pasta alla Carmine, pasta with tomatoes, basil, capers and marinara sauce. Platters $23.95-$44.95. “More Info" for Read more.
Locally owned and operated, Bruno's Italian offers diners a cozy bistro experience. Read more.