The 15 Best Places for Pork Sandwiches in Chicago

Staci Starks: The pulled pork sandwich with a mixture of the KC & Chicago sauce is bbq heaven. The mac is also amazing.

Joshua Maggio: Pulled pork sandwich yum

Jake Smith: Pulled pork sandwich here is a bit small, so order it Carolina Style (additional $1.50) to fill the bun out. Use the white-capped sauce (it's the best of the three). Bonus: Seasonal Sam Adams on tap!

Karen Horn: Get the cheeseburger, polish or pork chop sandwich

Serious Eats: Best known for its solid Polish sausage heaped with sautéed onions and mustard, don't forget about the bone-in pork chop sandwich.

'Juanette Appleton - Ivy: I absolutely love the pork chop sandwiches & polishes. My absolute favorites! 😉

Myra Rubin: Loved the fried pickles, slaw, sweet potato fries & pulled pork sandwich (gr8 bun) Nice beer selection. Nice atmosphere & Friendly service. Will definately try it again when the AC is working!!!

Bryan E: The pulled pork sandwich is incredible!

Brett Lanford: Pulled pork sandwich, sweet potato fires and greens, so good!!!

Aiduchi Duchi Du: Ribs and pulled pork sandwich!! Delicious!! A little uncomfortable, and very high music

Jeremy Nelson: Ordered the brisket, the pulled pork sandwich, and off a whim, a half pound of ribs. Everything was incredibly tender and had an incredible, smoky flavor that I won't forget anytime soon.

Erika Davis: Pulled pork sandwich was delicious. Neat place to come with your friends or coworkers after work.

Jelly 👑: I Love the BBQ Pork sandwich only $3.95! WoW cheaper than subway lol

Melissa Au: $4.95 for a Vietnamese sandwich?? Yes please! They're fresh and delicious. My fav is the Chinese pork sandwich (#4 I believe).

Dane Deasy: The BBQ Pork sandwich was delicious.

Veronica Cervantes: Yummy pulled pork sandwich!

Jake Smith: The Pulled Pork sandwich is delectable and "The Q" uses the PERFECT bun. Try it with the South Carolina Mustard sauce; I couldn't get enough. Is this the best Pulled Pork in Chicago? It might be.

Chicago Tribune: Check out this barbecue joint for Eastern N.C.-style barbecue. Want to act like a true Carolinian? Ask for some slaw with your pork sandwich, but not on the side. Read more.

Brian Singleton: Get the Pulled Pork Sandwich - Sheffield's Style (FKA The Pork Melt). One of the best things I have ever eaten.

jon t: Pulled pork sandwich Sheffield's style with pimiento cheese added, and sweet potato fries

Marissa Yennie: The pulled pork sandwich Sheffields style

Michael Parker: Pulled pork sandwich w/ mac and cheese (or anything else on the menu).

Jake Smith: A pulled pork sandwich truly done right - huge hunks of meat on a delicious bun. A nearly perfect sauce. Points deducted for the coleslaw though, it's more like an onion salad.

Rudra Banerji: We usually get a brisket and a pulled pork sandwich. I hold into the Carolina sauce for too long and put it on everything.

Alex Rifman: Get the pulled pork sandwich or zesty BBQ ribs with baked beans on the side. Yum!

Jake Smith: The pulled pork sandwich is decent; get it with the zesty sauce and the true standout at this joint: the onion rings.

Michael Mankowski: The best rib joint in Chicago. Get the full slab and prohibition sauce with one of the classic cocktails; manhattan, apricot stone sour or a martini

Trent Jurewicz: Pork chop sandwich

Albert Paz: Pork chops sandwich... what else is there to say

Chicago Tribune: Making a good choice is easy because there are only four things on the menu. Each sandwich is made-to-order, generously topped with standard trimmings such as raw onions and mustard. Read more.

Bobby Kennedy: A surprisingly solid pulled pork sandwich. Beer flights let you sample several of their offerings.

Stacy Bo Bacy: Beers and pulled pork sandwiches are incredible.

Skater Rich: 773 is a great stout if you like Guiness, pulled pork is really amazing.

Rémy Thenot-Siegel: The Oxacan Pork sandwich is my favorite. The Spicy Philly is good too (get it on the tomato foccacia). Can get busy at lunch time.They deliver if you're feeling lazy.

Dennis Puhr: I always order the Oaxcan Pork sandwich. One of my favorite sandwiches.

Linda Felter: Best sandwiches in Chicago. Try something different each time - Don't limit yourself!

Christopher Wichura: The BBQ Pork sandwich here is phenomenal!

jeffery smith: Stopping in for lunch. Gotta try the Korean Spicy BBQ Pork sandwich.

John Khuu: Just get Sambal Fish, Sesame-Chili Shrimp, and Kalbi tacos and you'll have a mouthgasm. Boom.

Meli: Big meh. Their fish sauce was uber disappointing and so was their honey grilled pork sandwich. Why was everything so sweet??

Vithida Sueblinvong: honey grilled pork sandwich 😍

Redeye Chicago: The honey grilled pork banh mi is one of the very best in Chicago. The baguette used is crusty and wafts a fresh yeasty perfume with every bite. Read more.

Daniel Peña: Pulled pork sandwich is the best option so far!

John Wildes: I think hands down the chopped brisket is the best thing they offer here. Great portion size, great texture and enough burnt end to add that hit of additional flavor. Not fatty, great value.

Steve Funteas: I’ve had the pulled pork with open faced bread a couple times now. Meal comes with two sauces which are tasty. Potato salad was delicious as well.