The ribs, steaks, calamari. The dinner menu offers great choices. Lunch menu needs improvements. Very pleasant environment.
This kitchen long ago mastered the classics: escargots, steak au poivre, juicy roast chicken. Tender rack of lamb and blueberry bread pudding with vanilla ice cream are also on the mark. Read more.
Party it up to the sounds of live music and cool off with frozen sensations such as Bacardi Miami Vice (mix of piña colada and strawberry daiquiri), Mango Margarita and Frozen Absolut Vodka Lemonade. Read more.