Mitch M: Try the HOT FUDGE SUNDAE with both Espresso Bean and Vanilla ice cream... Probably the BEST tasting hot fudge I've ever had! Honestly! You will thank me.
Hamid Alan9ary: The staff here are super nice and professional 😊👍🏼Chocolate here is good and desert options are plenty.Hot chocolate for the winter 🥶Ice cream 🍨 in the summer Chocolate strawberry any time 😁
Scott Kleinberg: I am a total hot chocolate snob, and I can tell you that the salted caramel hot chocolate is stunningly wonderful.
Brian Duchek: The dark biscotti has their own espresso beans baked in. Yum.
C Rey: Reigning "Best Coffee Spot in the West Loop". Iced coffee and Iced Latte served on Nitro Draft. Try them together for a Black and Tan. Few baked options make this a tasty coffee stop any time of day.
Explore Chicago: La Colombe supplies coffee to West Loop restaurants as well as to cafe patrons. Try their Leonardo DiCaprio blend: proceeds go to the Actor’s foundation to support environmental sustainability.
6. Intelligentsia Coffee
9.1
53 E Randolph St (btwn Wabash Ave & Garland Ct), Chicago, IL
Coffee Shop · The Loop · 316 tips and reviews
Greg Hamilton: Gotta love the black cat espresso beans.
Carl Figueiredo: The downtown location of the godfather of Chicago 3rd wave/specialty coffee. If you're serious about coffee put this on your list. Direct trade and seasonal espresso, cold-brew and pourover coffees.
Time Out Chicago: Thought you’d want to know: Intelligentsia has been nominated for Best Local Coffee Roaster in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
8. Noon O Kabab
9.0
4661 N Kedzie Ave, Chicago, IL
Middle Eastern Restaurant · Albany Park · 46 tips and reviews
Arielle India: What can I say that hasn't been said? Go to NOK. It can get pretty busy at peak times, so plan accordingly. The wait staff is excellent and always friendly. Food is phenomenal. Need I say more. 9.5/10
Sharif Nassr: You can't go wrong with the: beef koubideh, lamb koubideh, or chicken skewers. Order medium. The dill rice with saffron is moist as always. Love the cheese and bread amuse. Ask for their spicy sauce.
Adisak Pochanayon: Come for lunch and get the lamb plate with dill rice.