Wagyu ravioli, eel and shrimp terrine :)
Expect the whimsical (an eel terrine and grilled baby octopus with Korean short ribs), the decadent (foie gras with grilled bananas in a baking-spice gastrique), and everything in between. Read more.
Chef Giuseppe Tentori changes the contemporary American menu every couple of weeks, but you can always count on your meal being prepared with locally sourced, seasonal produce. Read more.
Unagi (eel) is excellent here and I've had a lot of eel.
my favorite sushi place yet! best crab Rangoon and it's byob! get the creamy crab and the crunchy shrimp
WARNING: for a bug in my rice. Was instantly turned off and couldn't feel my food. I thought it was a black piece of rice at first bit after checking...it had legs
Their sushi is amazing. Everything is great. I love their eel
Comfortable no-nonsense spot has a rabid following for honest fresh maki and sashimi in creative presentations. We liked the Ahi poke, spicy white tuna crunch maki and pan-fried scallops. Read more.
Volcano roll, Japanese fried noodle, and miso soup all good. Very quiet for a Weekend night might mean a repeat visit in order soon.
Mitch is awesome. He surprised our party with a roll that isn't on the menu. The Eel is fresh and tasty. Great place for sushi BYOB
Best sushi in Chicago! It is fresh and the rolls are very creative. Try the Kamikaze and Caterpiller rolls. BYOB is a plus.
side salad with ginger dressing, kamikaze hand roll, sunny roll...i dream about this meal all.the.time. best sushi in chicago!
Come Wednesday night for live jazz guitar and some excellent maki. Love the Newman, crazy 8 and motherboy.
Enso Sushi offers a unique take on maki, sashimi, and Asian fusion dishes as well as amazing deals through their rewards program: https://www.springrewards.com/places/29216
Fantastic food! Try the eel rice!
This two-story destination is split between an elegant dining room upstairs and a moody downstairs. We’re big fans of the barbecued eel with cucumber and avocado. Read more.
This two-story destination is split between an elegant dining room upstairs and a moody downstairs inspired by a Tokyo izakaya. We’re big fans of the barbecued eel with cucumber and avocado. Read more.
If you like eel, they have three varieties of nigiri. Get the Eel Trio Nigiri where you can sample each of them. They're each delicate and near-perfect.
This very simple space produces some unique sushi creations. The tightly focused menu makes the best use of the chef's artistry and creativity. Try the special king and queen nigiri. Read more.
Great food, waiters have good recommendations for ordering but the service is a tad bizarre.
Good and fresh food. I tried Ramen with pork - awesome, hot roll with eel was very good too!
The Niu Sling is top-notch. Great apps, decent sushi.
Very yummy spicy mapo tofu, for some reason took them forever to deliver the rice.
Dirk makes an awesome made to order tuna tartar. Ask for it with a smile. You won't be disappointed.
I love the poached salmon salad w/ dill and tomatoes! It's delicious on tortilla chips, crackers or as a sandwich. Try the blackened tilapia sandwich! The chilean sea bass, salmon and tuna are great!
Dirk's Fish, best known for their tilapia & salmon is great in quantity & affordable. Check in w @bellycard for rewards like a free cooking class & the "Dress like Dirk Get a Free T-Shirt" offer.
Really wonderful ramen!! Never disappointed. Good rolls to be had as well. Truly a hidden neighborhood gem.
Try the spicy tuna tartare tower with house-fried tortilla chips and sweet sauce to start — the hot stone bibimbap entree ($15.95) pops with color and flavor in any iteration. Read more.
Salmon tartar
Nigiri is killer. Hamachi, Ebi, and Tuna never let down. Simple maki like Negihama roll are great, too.
Had sushi for the first time :3 it was awesome! Definitely recommend this place!
Spicy miso soup!
Phenomenal sushi, sashimi, maki rolls. Tuna cheek, hamachi, unagi and toro - butter soft. Signature soy, shiitake mushroom marinated, sauce is over the top. Dark chocolate truffle for dessert.
10-course omakase: doesn’t look like much, but it was very tasty and very worth it
Japanese Breakfast (Fluffy, wobbly, panda-monium pancakes with matcha butter and Okinawan black sugar syrup)
Definitely start off with one of their specialty drinks. Loved Truth Be Told and Red Dragon (tastes like fruit punch). Loved the Omakase!! Great option that is fun for the table.
Awesome food friendly service the tempura was amazing the shrimp dumpling where out of this world and the prices very reasonable but the softcrabshell roll was unbelievable.
The chef’s special rolls were awesome.
Lovingly made in NYC, CHI, SEA & LA