The Wrightwood salad is the most popular lunch dish here, featuring rotisserie chicken, tomatoes, dried cranberries, avocado, goat cheese, corn, almonds, cornbread croutons and citrus vinaigrette. Read more.
Garlic-and-thyme-scented roast chicken, a bountiful bouillabaisse, and steak paired with irresistible frites make for great entrees. Cozy quarters and congenial staff add extra appeal. Read more.
Wisma has des Rosiers’s silky soups, hearty sandwiches and sensible entrées (salmon with quinoa), all of it delicious, all of it made with sustainably, and priced as if it were in the suburbs. Read more.
One of the most memorable pizzas I’ve had. Everything was surprisingly under-seasoned but it was still excellent. Walk in the Woods tasted great once we added salt, and Where’s Ruby was the favorite.
Absolutely fabulous...we did a lunch cruise and the food was awesome, salmon with garlic cheese mashed potatoes and vegetable, prepared so elegantly and the desserts were wonderful. Staff was awesome!
Pro tip: The deck offers great views of the downtown fireworks that go off all summer on Wednesday nights. Read more.
Lasagna, clam sauce, and gnocchi were awesome! As well as the bread and more importantly, the service!
Al Capone’s sister had a deli here. Now, it’s a family joint that manages to be BOTH Irish & Italian, with great pizza and terrific corned beef. This is the oldest of the 4 Fox’s restaurants. Read more.
Grab shakes and hot dogs at this drive-in with lots of outdoor eating space. Grilled cheese sandwiches for $1.79, chili cheese dogs for $1.99. Wash it all down with the famous banana milkshakes. Read more.