The 15 Best Places for Veal Parmigiana in Boston

Ed Loessi: Consistently the best Italian food around, I've compared their veal parmigiana with places around the world and it always wins out!

Mike Callahan: North End quality Italian food conveniently located in Allston. The veal parmigiana was exceptional.

Sofia Papastamelos: I love to come here with a big group of friends for a "family dinner". Lobster ravioli was great and tiramisu was also good.

cosmo nicastro: Great Veal Parm Subs! The Best!!

Erica Golbranson: Order the chicken parm! I've never had a better one anywhere else in Boston.

John Toomey: Everything

Cameron Murphy: Chicken Parm and Veal Parm are great! Chicken and Roasted red pepper flatbread is perfect!

Chloe Warfford: The Veal Parm is amazing 🐮

Dogukan: Whatever you order is just delicious. Hard times to decide between best tastes. Service is great. Ravioli and steak are my favorites.

Brooks Finnegan: Get the veal parm side of pasta

Siew: Lovely food. Lobster ravioli is awesome! Quite enjoyed the antipasto too.

Paul H.: They don't accept credit/debit cards? What is this the 1980's?

Rob Thayer III: Onion soup and short rib! You must have with Irish coffee for dessert.

Jake Smith: If they offer a meal with "pan-seared angel hair pasta," go for it. The result is like a baked pasta waffle, in the best way.

Brian O: This place is unreal!! Try the short rib...you won't regret it!

Claudio Campoli: Love the Veal Parmesan!!! :))

Mike Callahan: On of my favorite North End restaurants. Great Italian Food. The lobster ravioli were absolutely incredible.

Alivia: Gino Juice!

Mister A: Order anything you will be happy. I have been coming here for about 23yrs. Always good.

Kathy C.: Rice balls!!!!

Matt Derkrikorian: The shrimp scampi pizza is amazing!

Ricky A: Visiting from Houston, TX- very authentic homey/Italian feeling restaurant. Loved the owner, the full wine glasses, and the food. Go for chocolate truffle!

Nicky DiTullio: Try the veal limone, you'll love it forever! And for dessert get the chocolate truffle (tartufo).

Steven McDowall: Save room for dessert! OMG / Profiterole Glass!

Mishaal B: Burgers are amazing, and the cheese steak subs are great. Chicken wings are also delicious.

Enrico Manalo: Friendly service, good but not mind blowing gyros. A bit pricey.

Azure Collier: No bathrooms! Isn't that a health code violation?

Jennifer Swan: Veal Parm is a must!

Jessica Austin: The food here is excellent! Nice quaint italian restaurant!

Blair Mosberg: Sit in the basement!

Ty Owens: Steak and cheeze calzone is delicious

Mscat: I love the Buffalo Chicken & Veggie Pizza.

Tony: Mou@@o@omBodyweight Bodybuilder: The Mass-Building Calisthenic Workout

Barbara Kallas: The sauce! Different but great on both pizza and lasagna. Best pizza in Boston, yes. If you like thin crust and delicious flavor, this is the one for you. I ate half a pizza before I could stop.

Wyngspan: 30+ beers, 40+ wines, their very own soda and some of the best pizza in Boston. Spread the word with Wyngspan: http://bit.ly/1ateVvh

Pamela Ross: Great food.. but no refills on soda.. really cheap move on their part

Enig Mue: One of the best Buffalo Chicken Calzones I've tasted.

Sue Thomas: The best pizza in east Boston without question! Try the buffalo chicken, it's awesome!

Scott Litchfield: Great service and friendly people

Sal Catalfamo: Amazing eggplant parmigiana, meatball was delicious as well! Their tomato sauce is excellent, very fresh tasting.

Laura V: My favorite North End restaurant (and as a 9-year resident, that says a LOT). Order the meatballs, they're the best you'll ever have.

Dana Villmore: The meatball is legendary :D

Scott Reilly: Friday special -baked haddock with scallops.. amazing!

Charles R: Everything is great. Very good food and staff.

Bonnie Sashin: Friendly service + great food at reasonable prices.