2. Fuji at Ink Block
8.1
352 Harrison Ave # B, Boston, MA
Japanese Restaurant · South End · 13 tips and reviews
Elina Nisen: Can’t believe this place got a 7.8! Their sushi is amazing! We ordered a bunch of appetizers and rolls. Everything was very fresh and high-level, even the ginger and spicy Mayo were superb
Zach Christo: Beautiful restaurant. Outstanding service and delicious food. Also, an inspired wine list!
Maya Mukhopadhaya: Good for groups. They have customizable sushi boats which are great for large parties!
3. Yvonne's
9.1
2 Winter Place (Winter + Tremont), Boston, MA
New American Restaurant · Downtown Boston · 82 tips and reviews
David Sickels: CHICKEN & QUINOA MEATBALLSChinese Garlic Sauce, Spicy Mayo, Spicy Peanuts... excellent start to a great meal!
Gardiner Allen: Gracious and friendly staff; amazing decor (and history), and the drinks and food are out of this world to boot. The library bar is great to chill out with that special someone
David Foster: Atmosphere is rich and strange. Tuna Crudo is an umami bomb. Corn and farro salad is extra flavorful. My favorite is the negroni ice cream. The macaroon flavored with Swedish fish is unique.
Ryne Crabb: We had four maki rolls and every one was unique and amazing! We sat at the sushi bar and the chefs were so nice. Try the volcano, broadway, wild fire, and coco shrimp rolls!
Thrillist: Grease up on the salmon tempura, avocado, and asparagus "Pink Lady" and throw back some Hitachino Nest Japanese Classic Ales. Read more.
JoJo Vinick: Every time I'm at Moko I'm happy. It's a great environment, lovely staff, food is excellent and fair prices. I'd go three times a week if I lived in Southie.
Carlos Javier Montañez: Here Mondays for dinner from 3:30 to 8pm. Try the soba noodles with spice rubbed chicken, the brown rice bowl with cilantro pepper corn chicken, and the amazing chocolate rice pudding.
Frank Bertino: Just get anything. Then eat it. Then feel glad you did.
Eric Andersen: Get a side of bok choy…and eat with chip sticks of course!
7. Blunch
8.2
59 E Springfield St (Harrison Ave), Boston, MA
Sandwich Spot · South End · 35 tips and reviews
Erica M.: Be sure to try one of the breakfast bagel sandwiches. They are DELISH! Personal fave: Onion bagel with sausage, mozzarella, spicy, add egg. Keeps you full for hours.
Bravo: Sweet little spot with a terrible name, more than makes up for it with homemade soups and sandwiches. -Tania Peterson, Top Chef Just Desserts
BU Today: Breakfast and lunch are the only options here, but when homemade soups, pressed sandwiches, and bagelwiches taste this good, who needs dinner? Top off your meal with a gooey triple chip cookie. Read more.
8. Jim's Deli
8.8
371 Washington St (btw Leicester & Market), Brighton, MA
Deli · 54 tips and reviews
Abdullah: Ask for a steak omelet (not in the menu). The best steak omelet you could ever have. The staff is super great, Jim, Leo and all others are super friendly and they make your food with love.
Christine Varriale: OH GOD THE BREAKFAST I ALWAYS DREAMED OF.
Your Town Allston-Brighton: The stores on this stretch of Washington Street have changed, but many of the buildings remain. Here's a peek of 1948 Brighton Center. Read more.
11. OAK Long Bar + Kitchen
9.0
138 Saint James Ave (Dartmouth St), Boston, MA
American Restaurant · Prudential - St. Botolph · 74 tips and reviews
Sam Winnick: Awesome new brunch spot. Beautiful decor and great food. The Mac has a fried egg and bacon!!
Boston.com: The new hearth oven truly earns its keep is something humble: roast chicken, redolent of rosemary and pepper, served in a cast-iron skillet with potatoes. Also hard to beat: pulled pork flatbread. Read more.
Christine A: The burger here is amazing, even better than the Bristol lounge in the four seasons...
14. Oishii Boston
8.5
1166 Washington St (E. Berkeley St.), Boston, MA
Japanese Restaurant · South End · 85 tips and reviews
Boon Yap: You can't go wrong with anything on the menu. Esp the spectacular the otoro app, grilled black cod, the toro truffle maki, the spicy scallop maki, and the delicious nabeyaki. Great martinis, too!
ZAGAT: Try the gourmet bar snacks from 5:30–6:30 PM and 10–11:30 PM Tuesdays through Saturdays (and 5:30–9:45 PM on Sundays). Small bites like risotto and Kobe sliders are only $6.
Mike Proulx: Try the "white tiger" maki. It practically melts in your mouth.