The 9 Best Places for Pumpkin Beers in Boston

Ezra Pollard: Awesome selection of natural wines and some great large format.

Holly S: One of my favorite places in the world. Thursday night craft beer tastings, and Friday night wine tastings from 5-7. Also everything sold in the store is hand picked. Perfection.

David: Very friendly staff. Nice selection of vermouth!

Sean MacDonald: Shipyard's Pumpkinhead, best pumpkin beer!

Tania Rion: Clam chowder was delicious and the service was amazing. They make you feel like home. I will be back next time I'm in Boston

Mario Candelaria: Drink the Guinness STFU & have fun!

Randy McClure: Haddock for lunch with a bit of history. Delicious.

Dave Evans: Drank beer

Annie Shreffler: It's cool to eat in one of Paul Revere's fave places. Walking in under the low ceiling feels like going back in time.

Nadine Mansour: Try their pumpkin beer - the perfect way to start fall

Zeynep Y: The 9 oz house burger is great. We got rabbit poutine and hog rings as appetizers, they were AMAZING!

BostonTweet: Ask for the deviled eggs and a Hemingway Heat cocktail. You'll be very satisfied and very tipsy.

Juliana Ladd: The Pumpkin Ale changed my life.

Susan: Gabe is the best tour guide! Super witty, clever and playful. Had a great time!

Team Coco: "I keep asking for my own flavor of Sam Adams, and they keep telling me that 'Bubblegum Cough Syrup' would never sell." - Conan O'Brien

Margot Bloomstein: Southern Tier Pumpkin Ale: delicious with a spicy finish.

Kedzie Teller: All you need is an order of nachos and a margarita (Try them all. My favorite: Cinco de). Perfection.

Katie Cisto: NACHOS...with the chili.

Kim: Best gluten free options I've found on the Northshore! Breaded buffalo chicken, calamari, such a fantastic experience!

Bryan Griffin: Best gluten free food in Boston. #celiac

Cindy Backman: Jalepeno Mac and Cheese balls were fabulous, as well as the Cuban Sandwich and Farm house Stack!

Raafat Zaini: Amazing sandwiches and yes finally on crunchy breads with creative side salads. We ordeal a takeout dinner. Yummy 😋

Eric Hinman: Zuni Roll - Amazing

ᴡ B: Go to Parish

Jeremy Barker: A fine specimen of a dive bar. Pro tip: Beware, you could get the undrinkable $15 pumpkin beer if the spin the Wheel of Beer. Read more.

Sarah Yim: All burgers and hot dogs are available veggie style at no extra cost! I got the Bukowski Mad Dog veggie style and it was delicious. Overall a solid bar. Won't find drunken college types here.

Nicholas Adam Owens: Best dive bar in Boston!