2. Mooo....
8.0
15 Beacon St (btwn Bowdoin & Somerset), Boston, MA
Steakhouse · Beacon Hill · 74 tips and reviews
Kathryn Manno: Wine, ribeye, lobster Mac n cheese, and exotic mushrooms mmmmm
Renaissance Hotels: Experience the overwhelming umami flavor of the exotic mushroom plate--and a steak drizzled with marrow butter. For more local tips, follow us on 4sq or check out www.renhotels.com.
Justin Stickels: Kobe dumplings are a great start , For an entree the 16 oz bone in rib eye or sirloin is the perfect portion and full of flavor
Rajarajan Palanimurugan: The keema naan is good !!
Rajarajan Palanimurugan: Been here many times and always loved their biryanis, kheema naan and cholle batura. Today, I tried their bhindi masala, and it's out of the world.
A S: Chicken do pyaza and naan were very good..
8. Thai Place
8.0
184 Brighton Ave, Allston, MA
Thai Restaurant · 10 tips and reviews
Robert Vice: Som Tum is very good. This is one of the best places for an Authentic Thai culinary experience.
Ryan Nixon: Excellent Thai food, love the wild boar dish but there are so many great options!
Kate w: So authentic... Somtum, Mooping, tumtard and soup normai are the best!!!
10. Wink & Nod
8.9
3 Appleton St, Boston, MA
Cocktail Bar · South End · 45 tips and reviews
Kaitlin: Super classy! Pelekassis was managing the kitchen on our visit and everything was superb, especially the lamb tartare!
Jake Smith: The Long Island Iced Tiki, for when you want that island flavor on a bitterly cold night in Boston.
Michael Carrabine: Sit at the bar. Cormick the bartender will take care of you.
15. Taberna de Haro
7.7
999 Beacon St. (St. Mary's), Boston, MA
Tapas Restaurant · 23 tips and reviews
Lauren Mackie: Goat cheese on toast, spinach tapas, and of course the shrimp in olive oil...all delicious!! Drink of choice: the Barcelona.
Gilt City: There’s no need to agonize over which entree to choose here: with tapas, you get a bunch of mini-meals in one.
Rosanna Wang: Hi, if you're short on money, don't come here. It's expensive and not worth it. The garlic shrimps are HARD and so are the chicken thighs. Spanish tortilla too salty.