The place to go for no-frills, inexpensive Chinese food. Try the Salt and Pepper Pork, a popular favorite. Seafood lovers will enjoy the Shrimp in Lobster Sauce, and vegetarians have many options too. Read more.
Filling chow fun style in house noodles but they'll have to tone down the oil to get their rating up.
Despite being part of the popular Ken Oringer restaurant club, this tiny sashimi bar in the Eliot Hotel still feels like a secret. Read more.