From the list of snacks, the salmon with cream of yoghurt, honey and balsamic vinegar or the salted tuna with confit tomato are among the most popular with the visitors. Read more.
Everything we tried from the menu was fantastic but we'd go back for the wagamama salad, the tuna rolls, the deep fried pork with Iberian ham. Even the bread was unbelievably good!
First class fruit, vegetables, pork, beef, poultry, game, fish, mushrooms, bread, wine.. just about anything you would expect from renowned public market first documented as a farmers' market in 1217!