Valerio Soldani: Great california beers. Try zeus, centennial, citra simcoe. A dreamong trip through IPAs. Awesome also Harvest moon. Top wheat beer.
Joseph Rodriquez: Try the "stinky fries" and "stinky burger!" Soo freakin' good!
Esther Rodriquez: extremely Good beer,plus deep fried twinky's
Karla Dominguez: The ribs are soooo good! The meat comes off the bone so easily. The mashed potatoes and steamed broccoli are very tasty as well. The shrimp pasta with asparagus is my favorite. 😋
Vicki Surico: Our waiter Geoff was awesome. Highly recommend him if you go. Especially if you have kids. Mine had a blast! Never had to ask for anything, he was on top of it all. Best service I have had anywhere!
Chris McCoy: Solid gluten-free menu with pizzas, salads and even several desserts!!
Phyllis Parker: Try the Crest Cocktail, it is almost identical to the Brigantine Del Mar cocktail but less expensive and more shrimp. Margaritas are delicious too and these pair well together
Tracey Lozano: We have heard great things about the Crest Bar and Grill so a few of my coworkers went for a farewell lunch for one of our retirees. All but one of us were disappointed with the food.
Mark Sturn: French dip & Philly cheese steak were both pretty good. Fries were tasty, get them over the onion rings. The onion rings were huge and well cooked, but lacking in seasoning.
12. Olive Garden
7.8
1701 New Stine Rd (at Ming Ave), Bakersfield, CA
Italian Restaurant · Kern City · 23 tips and reviews
Alicia Rice: I love the 5 cheese marinara! So good! The zeppoli is a good choice for dessert for a group. They're so good, you can get both chocolate and raspberry dipping sauce. The chocolate is my fave.
Gilbert Casabar: Its ENDLESS soup and salad regardless if thats what you order, just keep ordering :)
Melisa Villarreal: It's always full they need to build a other one intown