Brisket and Ribs are perfect. On Par with Franklins and La. Love the friendly vibe and the place is spacious and gorgeous. Free ice cream with a follow on Twitter or Yelp
The pork ribs fell off the bone, the brisket was wet with tasty bark, and the jalapeño cheese grits is the best side I've had around here
"Micklethwait has some of the best sides in the BBQ game and ribs that fall off the bone. Treat yourself to the frito pie with brisket as well." - Chekmark Eats Read more.
The Kerlins are newbies, but have made a strong showing right off the bat: They use sweet-smelling pecan wood and crank out pork ribs and sausage to die for.