This is still my personal favourite for burgers in the ATL - they have turkey, vegan, bison and of course beef. Sides & shake options make this place a gem and they have several craft beers on tap!
On the menu alongside standard eggs and gigantic biscuits: organic oatmeal pancakes, homemade granola, turkey bacon, and free-range chicken sausage. Read more.
Crave from the Grave: First time visitors should try the jerk chicken which is what they are most known for. To mix things up folks should give the delicious turkey lasagna a try.
Eats has a cafeteria-style look right down to the red plastic trays. The turkey lasagna and jerk chicken are a hit. Beans, rice, sweet potatoes, and corn bread are a few of the many side dishes. Read more.
Food & Service were great on a quiet Wednesday evening at @grindhouseatl. I had a turkey burger lettuce wrap, & wasn't sure how to eat it, so I made it a salad. French fries are yummy. Well priced.
Grindhouse is a build-your-own deal, with beef, turkey, or veggie burgers, with veggies and sauces thrown on for free they. Here they use fresh beef, ground fresh, and cooked to medium. Read more.