1. Aria Restaurant
8.7
490 E Paces Ferry Rd NE (at Maple St), Atlanta, GA
New American Restaurant · Buckhead Village · 48 tips and reviews
Intown Expert, Jennifer Kjellgren & Associates: By far one of the best meals I've had in ATL. Local, fresh ingredients prepared to absolute perfection. The Vidalia onion soup, lobster cocktail, Blue Ridge trout, and sorbet -Perfection on a plate.
Meredith Blechman: Good for a special occasion. All the dishes are pretty reliable, but standouts include the lobster salad, octopus, trout, lamb chops and sorbets.
Ms Helene: Lobster app, trout main and warm lemon pound cake with quince and ice cream. Standout service for groups
2. Local Three
8.6
3290 Northside Pkwy NW (in the Piazza at Paces), Atlanta, GA
New American Restaurant · Buckhead · 129 tips and reviews
@jyi: We tried 3 "snacks": meat butter, duck fat onion rings, and pimento cheese. All yums! Trout, risotto, and duck confit: thumbs up. Dessert: choc pudding cake, meh. Ask for french press coffee or you ge
Robert Carter: "Country Fried Steak" and Georgia Mountain Trout are amazing! Don't forget to start with Crawfish Beignets and a Junior Healey.
Kim Siler: Lunch pan fried Trout over spaghetti squash is delicious and filling.
3. Canoe
9.3
4199 Paces Ferry Rd SE, Atlanta, GA
American Restaurant · 101 tips and reviews
Caroline Eubanks: The trout is terrific. Sit at a table by the window, overlooking the river. Read more.
This Is My South: The Chattahoochee River-juxtaposed restaurant is an ideal setting for a celebratory dinner. The rainbow trout makes it one of our picks for Favorite Atlanta Meals! Read more.
Kristin S.: Trout with the homemade lobster ravioli in a mustard seed sauce was absolutely incredible. This place is hoppin' so make sure to get a rezzy if you're coming with a group!
4. South City Kitchen
8.9
1144 Crescent Ave NE (at 14th Street), Atlanta, GA
Southern Food Restaurant · Midtown · 200 tips and reviews
Alex Koplin: Go to South City kitchen, enjoy the prompt service, and the excellent trout!
Kisha G.: The trout was really good!!
Wendy Darling: Fantastic experience tonight - every dish and drink delicious, gracious, not too cloying service. I rec the smoked pork chopped, fried chicken, trout, pineapple upside down cake.
5. Agave
8.5
242 Boulevard SE (at Carroll St), Atlanta, GA
Mexican Restaurant · Cabbagetown · 103 tips and reviews
Archel: Trout and Peachtree Marg!! The best!
Joseph Ricciardelli: The stuffed trout is a must. It is unbelievable how good it is. There are no words. Best birthday meal I've ever had!
Daniel Valdes: The stuffed trout is amazing! Smoky and stuffed with mushrooms, crawfish, basil. The photo does not do it justice. A must try!
6. Anis Cafe & Bistro
9.1
2974 Grandview Ave NE, Atlanta, GA
French Restaurant · Garden Hills · 42 tips and reviews
Tim Minahan: The mussels are a must. And the trout is outstanding.
Owen: Mussels and pommes frites is always a pleasure here. If you're looking elsewhere the trout is worthwhile and the tomato tartare salad are both divine.
AJC: Order the Tartare de Tomate from Anis Bistro & Cafe. It's a French twist on the popular tomato-mozzarella dish, and it's designed to resemble a tomato confit, as they eat in Provence. Read more.
7. Aziza
8.4
1170 Howell Mill Rd NW Ste P10B, Atlanta, GA
Israeli Restaurant · 3 tips and reviews
Alexandre Munhoz: Refreshing and original food, good service and very cool atmosphere. Hummus is a must as an appetizer, trout was delicious as well as the cocktails. Avoid the clams.
Troy Whyte: Great Dinner so far
Brittany Beisner: Everything we tried was amazing! It’s great for sharing small plates so you can try a bunch of things. The atmosphere was cute and super trendy. Don’t miss the watermelon salad if it’s on the menu!
8. Polaris
8.2
265 Peachtree St NE, Atlanta, GA
New American Restaurant · Downtown Atlanta · 17 tips and reviews
Deepak Padmanabhan: Try the bacon pop corn, smoked salmon and goat cheese, north Georgia trout, and garlic chive potato gnocchi!
Nubia: Service was amazing from the first moment through the entire night. Everything we tried was a journey of incredible flavor experience for our pallets. We had the lamb ribs, focaccia, oxtails 😋😋
Creative Loafing Atlanta: Polaris sits atop the Hyatt Regency and makes a 360 degree rotation every 45 min. Executive Chef Martin Pfefferkorn serves a menu influenced by Southern cuisine, and guests may enjoy the sky-high bar.
10. Cooks & Soldiers
8.4
691 14th St NW (Howell Mill Rd NW), Atlanta, GA
Basque Restaurant · 43 tips and reviews
Sophia Liu: Had a great time. A variety of tapas, lovely atmosphere. My favorites: the trout and the paella (pictured)!
Creative Loafing Atlanta: Their brilliant riff on steak tartare replaces raw beef with chunky cured tomato, made possible by molecular gastronomy. A stunning carrot juice orb poses as egg yolk. You'll never miss the beef. Read more.
Creative Loafing Atlanta: The menu consists of smaller, tapas-style dishes and larger racciones, created by Landon Thompson, from the restaurant group's other outpost, the Iberian Pig.
11. Lure
8.5
1106 Crescent Ave NE (at 12th St), Atlanta, GA
Seafood Restaurant · Midtown · 68 tips and reviews
Ryan Huber: Sitting at the bar is a great experience. Steak tar tar is good. Rainbow trout is excellent.
Charlsie 🍡: Crab dip? Say yes! Indulge in a punch bowl with your friends and make it an outing. The food is delish and the ambiance is just right!
Thrillist: What's not to love about the Your Money, My Looks punch--made with bourbon, prosecco & grapefruit?!
15. Houston's
8.5
2166 Peachtree Rd NW (at Colonial Homes Dr.), Atlanta, GA
American Restaurant · Colonial · 109 tips and reviews
Andrea Newland: I like how the trout is still in its natural form with the fin!Quite Southern and a lemon wrapped up for you good tartar sauce!
John Capps: My favorite things: the Hawaiian. Pork chop. Grilled chicken salad. The bar staff!! Baked potato. Kale salad. The ribs!
Treva 'The Diva'💋: Try their famous spinach dip and if you're in the mood for a cocktail, their margs and pomegranate martinis are perfection;)))