The 15 Best Places for Pot Roast in Atlanta

Leon: Turkey pot roast with mash potatoes and green beans is awesome. Or the hummus wrap..yum

Talia Day: The turkey pot roast will fill you up with joy

M B: Turkey Pot Roast, big biscuit and apple butter are oh so good!

Courtenay Bird: The best yeast rolls on the planet. Plus, all the classic Southern staples done to perfection -- fried okra, collards, fried chicken, pot roast, black eyed peas, cornbread, gravy.... yum!

Tim B: Martinis and pot roast!

Dolores Loudermilk: Best people watching ever. Go early for dinner, like at 5, to get specials!! Fried chicken not recommended. Pot roast is great. Parking lot can be terrifying because of methy motel.

Tim Phelps: The bison chili and pot roast are both great and go good with a Sierra Nevada Pale Ale. Also, good service and portion sizes.

Andy Hirneisen: Bison pot roast was very tender. My portion had a lot of fat, but as soon as the manager walked by and spotted it on my plate, he apologized and took it off my bill!

Mlle Lie: Must try the bison burger w pot roast. Phenomenal! Great fries, outstanding service!

Greg Rooks: Teresa is the best waitress!!! If you get pot roast ask for extra lean.

Barrett Hinesly: Awesome pot roast and chocolate cake!!!

Josh Weiss: One of the friendliest places you'll visit with a great retro-interior, OK Cafe is a Buckhead institution, a well-designed diner with comfort food. great for a crowd. Legendary pimento cheese.

Alex: Tom yum, shrimp and chicken, with extra spice is an amazing way to open your pallet for their incredible rendang (Malaysian pot roast). Be sure to ask to include potato with the dish as well.

Mike: I really like the Thai food here. Try the Pad Thai (order it spicy or it's too sweet), Hot & Sour soup, and Rendang. They're all delicious. Even the fried rice was on point!

Shawn Boyette: Stick to the Malay section of the menu and the curries! That's where the wonderful flavors are!

Heather Barr: Best thing on the menu: turkey pot roast. Service added 2pm is spotty. We watched our waitress eat her lunch at the table next to us! lol Bring your ticket from parking deck for validation.

Amanda Easterwood: Best grits in the world!!!! Especially paired with the oatmeal pancakes topped with peaches :)

Russell Clinton: Try the creamy, dreamy grits!

Tom Kirszenstein: Try the pot roast sandwich on Mondays!

Emran Hossan: If you're looking for great music and drinks - Smith's Olde Bar is a place to go. Sometimes they have great shows and a very lovely intimate atmosphere. The place is definitely worth visiting.

Jessica Granger: order a Whippet with Whynatte and Whipped Cream Vodka. yum.

Andy Wong: Salads, pot pie, pot roast!

Jammie Adams: absolutely loved it.... The COCA COLA BBQ SALMON SALAD OMG the business...

David Orland Brown: Don't get the steak & eggs. Awful.

Wendy Stone-Bowman: Pot Roast on Thursday night is great!

Ellen Repasky: The ultimate dive bar with awesome comfort food and great people! I’ve never had anything that wasn’t delicious.

Dan H: Great pulled pork...looking forward to coming back and trying the wings....great service too

Libbie Lamb: Pot roast, pork roast, every thing!

Kenna Brantley: Mac & Cheese very good. Salmon Croquetts reminds me of my grandmothers kitchen on friday nights. Mary Mac THANKS for the memories

Oakland Cemetery: Serving up delicious Southern food since 1945. 1st time visitors be sure to ask for a complimentary pot likker! While there take a look at the photos lining the walls of famous folks who have visited.

RJ B: Great bar, huge bourbon selection including every age Pappy, outstanding menu top to bottom. Great scene and an anchor of Buckhead Atlanta.

Ed (@): To begin with, the food 😌. Besides that certain (female) waitress is fun and entertain! I would definitely go there on my next visit to Atlanta! Greet Ed (@)

Corenthia Stallworth: Vidalia onion seafood dip!😍😍😍😍

Susan Bernstein: Great drinks, cheap prices. Very locals only.

Ashley Hammerman: The food is always wonderful ,but the service is not always good.The food is home cooking comfort food fresh with a southern accent. The vegetables are always a good mix of traditional and in season.

Chester Thrash: The food and service is really great!!!!!!

Linny Bruff: Great for grabbing a beer after work. Friendly bar staff. Bugers, deep fried veggies and the fish and chips are all great.

Jason Cain: Julie's the most gorgeous waitress in Atlanta and really nice. The old Fashioned's are decent and the wings n tots ain't too bad. Also the blue cheese burger is pretty darn good.

Jenn Sandel: Service is on point. The burgers and wings are the best around. For healthier choices try the blackened salmon or chicken salad. Good music on Friday nights.

Todd Johnson: Best grits I've ever had anywhere anytime bar none! Biscuits couldn't be improved upon and apple butter takes me back to my granny's farm. Fantastic!

Jim Mize: BEST GRITS ANYWHERE!!!

Danny Boles: Now that I live OTP, I always get a half dozen biscuits to go.

Cory M: Local spot. The best and largest mozzarella sticks out there. Be cool and laseters will be cool to you

Wes Harmon: Best wings in the atl area.

Tommy Murphy: Wings are very good.