Anne Quatrano & Clifford Harrison cure their own salumi, serve spicy homemade peach preserves w country terrines, chicken livers with fresh rosemary, and have at least 8 original desserts on the menu
Pillowy gnocchi is slightly browned and crisped, and then tossed with the season's freshest goodies. Read more.
The crunchy, orb-like crab fritter with its yielding ultimate-crabcake center now gets a base of slick, marinated zucchini with a few threads of pickled red onion. Read more.
Event space, gallery, cafe and office space. Plenty of parking.
Chef Marcus is awesome, be sure to ask about the Blue Plate Special.
Had a great time at the Kappa Alpha Psi party for Morris Brown Homecoming
Ribeye and fried lobster tail - fantastic as expected. For sides - if you like corn at all - get the corn mash. HOLY MOTHER OF GOD!!!! And ask for Harland. Exceptional service!!!
Zaza Pachulia of the Atlanta Hawks doesn’t go here for their lobster, but for their steak.
Make sure you are getting a reservation for the restaurant you want. Chops is upstairs. Chops lobster bar is downstairs. Entirely different atmospheres, yet same menu.
the burrata app here is the best starter in town. hands down.
Unassuming, yet full of heart, this underrated Virginia-Highland jewel is where you go when you crave simple Italian food done right. The Monday night pasta special ($10) is a deal. [Eater 38 Member]
GET the strawberry crostata... Do it. It's my favorite desert. Anywhere. Ever.
Great food and scenery! Friendly staff. Had the smoked fish dip, bisque, and shrimp and crab burger. Freakin delicious! Definitely going back. Probably best seafood in Atlanta!
Head over to The Big Ketch Monday - Friday from 4 - 6:30pm for $5 fried pickles, 1/2 dozen oysters, and $6 conch fritters.
Tuna Poke...just do it, dammit
One of my favorite restaurants in Atlanta. Every dish I’ve had has been nothing less than amazing. Service is great. Favs: le poulpe, le tartare de thon, le risotto aux champignons , crème brûlée.
The kitchen here mostly does right by its classics. If you’re hankering for a worthwhile steak tartare, moules frites or fat profiteroles with vanilla ice cream, you'll be happy. Read more.
This is a spot for a special brunch--modern elegant french. Omelettes are super light as they should be. The croque monsieur is indulgent & the eggs florentine with salmon & a bottle of bubbly.
chicken fingers & New Orleans fries for Jaden with honey mustard sauce
Oyster Poboy is jam up!
Gator bites were great. The cajun selections were bland. The waitress was super friendly. Variety of TVs. Has a few tables on the patio.
One of Atlanta’s premier steakhouses, Kevin Rathbun Steak is perfect for a special night out. After the dry-aged steak for two, don’t forget to check out the dessert menu.
Simply amazing!
This place is so damn sexy!
One of the best bars in Atlanta. They have Brooklyn Lager! Read more.
The Earl Dog may be the best drunk food in town. A big, fluffy bun, a 100-percent Angus dog with all the snap and salt you crave. Get it with the works. Read more.
I think I live here.
Loved the agave salad: organic field greens, zucchini, squash, tomatoes, artichokes, and roasted sweet & spicy pecans in a herb & red wine citrus vinaigrette.
Fish tacos to die for!!
Stop by between 5-7 p.m. and get the two for one appetizers when you sit at the Agave tequila bar.
One of Cliff's top 10 restaurants. Try the chicken heart tacos or a short-rib sandwich with local turnips!
Eat anything here, it's all delicious.
Stop in and purchase a koozie for $3.50. The proceeds benefit EAV firestation #13. While there enjoy a couple margaritas and must try their tortas and tacos.
Really cool place to go with friends, family or date. GREAT craft beers, loved the barley wine. Be sure to check out The Cellar, the walls are make of rock from Stone Mountain, good for a small group.
The Butternut and Brussels sprout hash — one of CL's 100 Best Dishes — has the perfect blend of bitter, charred outer leaves, and tender, earthy hearts alongside sweet butternut squash cubes. Read more.
Originally constructed as a residence by Victor Hugo Kriegshaber who owned several building material supply businesses. The architect also designed Rhodes Hall in Midtown. Victor rests in Oakland. Read more.
Best private dining rooms in Atlanta. Excellent food and service!!!
The lobster roll, one of CL's 100 Best Dishes, features meat tossed in a not-so-secret recipe of homemade mayo, cayenne pepper, and lemon stuffed into a toasty, buttered brioche bun. Read more.
Crab cakes here are orgasmic! Food pirn at its finest!
Get whatever topping you want on your cheesecake, but be sure to go with Creole style - you will not be disappointed.
Just redeemed my FourSquare free dessert coupon!
The wood grilled chicken & yams is simple but my fave!
Absolutely perfect location for pre-show (Fox Theatre) dinner & drinks, with a nice variety on the food menu and far from your typical bar fare. Excellent service too.
Crave from the Grave: The fish and chips entree is fantastic and is served with their tasty seasoned cajun fries. The fish is battered in Atlanta's own Sweetwater Georgia Brown beer too!
Wednesday night be there for karaoke time. Game on!
Lovingly made in NYC, CHI, SEA & LA