Get anything. Seriously, close your eyes and pick something on the menu, I guarantee you'll love it. Daniel at the bar is amazing Limoncello is brilliant. Can't wait for Proseco on tap!
Varuni Napoli's slightly sweet pizza crust has a nice amount of blistering and provides a satisfying crunch and chewy tug. Read more.
Service was amazing from the first moment through the entire night. Everything we tried was a journey of incredible flavor experience for our pallets. We had the lamb ribs, focaccia, oxtails 😋😋
Polaris sits atop the Hyatt Regency and makes a 360 degree rotation every 45 min. Executive Chef Martin Pfefferkorn serves a menu influenced by Southern cuisine, and guests may enjoy the sky-high bar.
Polaris is a short walk from the Peachtree Center MARTA station if you are looking for a car-free adventure or need to get home after cocktails. Read more.
Order the Tartare de Tomate from Anis Bistro & Cafe. It's a French twist on the popular tomato-mozzarella dish, and it's designed to resemble a tomato confit, as they eat in Provence. Read more.
The outside patio dining during the warm weather months is one of the best in all of Atlanta. Read more.
The interior is super swanky, romantic, and trendy. Once you enter, you forget you're in a residential area. You'll want to dress to impress for sure. Would be a great spot for a date/special occasion
No pleasure, no rapture, no exquisite sin is greater than KR SteakBar’s fried artichokes, jewel of CL's 100 Dishes to eat before you die! Read more.
Among the desserts at KR SteakBar is the moist and fruity olive oil cake with a custardy pistachio gelato buoyed by tart blood oranges. Read more.
One of Buckhead's staple go-to restaurants for a solid meal across the board (food, service, ambiance) Always pleases!
Fresh sorbets including tangerine, passion fruit, lemon, ruby grapefruit and pineapple are served with meringue make for the perfect summer dessert. Read more.
Served in a martini glass layered with silky broccoli mousse and truffled whipped potatoes, this dish is rich man's comfort food. And, duh, one of Creative Loafing's 100 Dishes to eat before you die. Read more.
Replacing the former Bar Elevent, the new open space serves breakfast, lunch, and dinner seven days a week. It has an emphasis on salted, cured meats and classically rustic presentation. Read more.
Time to impress some big-wig clients with mouth watering steaks, New Orleans style sides and the perfect classic martini. Grab a seat on my favorite patio to check out Centennial Olympic Park. Read more.
Perfect for a mid-day break from amazing art. Service was very attentive and everything we ate was delicious.
We didn't know someone could love chocolate soup so much. Get this while here. Read more.