Serious Eats • March 7, 2014Best bánh mì in Boston, with fresh baguettes overflowing with daikon radish, pickled carrots, fresh cilantro, your choice of protein and a squirt of fish sauce.
Terence C. • February 13, 2017Love Pho Countryside! Generous portions and fair price. Get A5 and Bun Bo Hue! Jackfruit smoothie as well. Nice service. 4/5
Boston Phoenix • August 13, 2012Classic bánh mì foundation on a lightly toasted baguette from with interesting flourishes- pickled carrots and daikon, cilantro, house-made asian mayo, and optional sliced fresh jalapeños. Superb.
Carlos Javier M. • April 3, 2012Here Mondays for dinner from 3:30 to 8pm. Try the soba noodles with spice rubbed chicken, the brown rice bowl with cilantro pepper corn chicken, and the amazing chocolate rice pudding.
natalie k. • February 20, 2017Great simple menu☺ I had the tofu it with rice noodles it was delicious 😋
Rosie M. • October 3, 2014Great pho, outdoor seating, small place.
BU Today • June 5, 2012chicken sandwich with cucumbers, pickled carrots, daikon, onions, chili peppers and cilantro to accompany your tapioca treat.
Julianne G. • December 8, 2009The most delicious coconut buns live in the warmer behind the counter. Seek em out and your life will be changed for the better.
Charles R. • November 4, 2016Best Pho you can get in Boston. Period.
Matt S. • July 27, 2015My absolute favorite place in Boston for pho, its little known and hidden, that is what makes it all the better. If you are in the area, definitely stop by!
Sam H. • July 20, 2023Great place for Vietnamese food. Very friendly and helpful staff. Nice atmosphere looking out at Chinatown.
jake f. • November 7, 2011phantastic pho. get the whole catfish with all the fixins for the table to share and then a round of small pho's (which are still pretty big). totally authentically vietnamese.
BU Today • January 23, 2014Recognized as one of Allston's best eateries, Le's offers a wide variety of low-cost, high-quality Vietnamese cuisine. Their satisfying noodle soups & fresh fruit shakes stand out as our top choices.
Anonymous, s. • March 31, 2021I have only had the pad Thai (both chicken/shrimp and vegan versions) and I have to admit that it is very tasty, relatively low-cost (especially the lunch option), and filling.
Josie K. • March 23, 2014The bahn mi are so good... I get the regular one with tofu or the shrimp paste. Atmosphere is open, warm, pleasant music.. Extremely clean and the staff are sooooo nice!
Totsaporn I. • August 24, 2011Thai + Vietnamese Cuisine. The same ingredients as Pho Basil on Mass Ave.
Kim P. • February 18, 2017Best Vietnamese restaurant in Dorchester. Don't sleep on the ca kho to, canh chua, or ca nuong!
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