Suggestions for French Restaurant near Brussels

avaveen • October 23, 2011Real and savoury local products are efficiently served in this former pigeon fancying club. The gastronomy without the fuss and a tenant with a passion for the real cuisine. Open only on week days.

anthony K. • November 26, 2013Recovered a Michelin star after so many years. Go there before prices go up. Quality and service in line with one star.

Miss S. • November 16, 2015This place is absolutely fantastic! Try the signature dish "À la Croque au Sel", egg tagliolini and carpaccio with the rare White Alba Truffle! Chef Luigi Ciciriello is an amazing host! 🌟

Ann V. • December 7, 2014The food taste really good. (Classic french cuisine) The owner is a wine connoisseur and he loves to share his passion. He must for everyone. 😄

Trond E. • January 12, 2019A delightful restaurant with all my memories of the 80's on the wall.

S Marks The Spots • June 9, 2013A uniqque experience! Dinner at a remodelled tram from Michelin starred Begian chefs. A bit expensive, but well worth it! Book ywell in advance.

Alix D. • February 25, 2017Excellent gastronomic restaurant. Only one menu changing each month. Fusion cuisine which come with excellent natural wine carefully chosen by the sommelier.

De Vos P. • May 19, 2018I love they only have 4 menus for the whole restaurant. Love the cosy feeling. Nice and very tasty food. In attachment the main course: "Tartare de thon rouge"

Tina G. • October 2, 2013Great french food and perfect hospitality

Kateryna • January 18, 2013Delicious food! Prices are very correct.

Bruno G. • May 21, 2019A highlight of Brussels. Everything is perfect: excellent service, exquisite food and excellent wines. I recommend to chose a menu with wine suggestions from the chef. Watch the art nouveau interior!

Philippe B. • April 8, 2010Try the home made nougat de foi gras. Excellent.

Julien H. • November 10, 2011Really good restaurant. We appreciate the smoking area. I advice the "wok de poulet au curry rouge" and the delicious "tiramisu au speculoos". Not too expensive as well.

Najla A. • October 28, 2018Great brunch for cold sunday 💓✅

Isil B. • June 3, 2016Arguably, the best finedining and best ambiance in Brussels

Philippe B. • November 7, 2015Overall, a most enjoyable culinary experience. Welcoming staff, amazing courses and a head chef visiting his guests whilst bringing the main course to table. Impressive and must-book.

Begum S. • January 27, 2016Excellent food, perfect service, beautiful athmosphere, everyone was very sweet to our little son, i definitely recommend for a lovely evening!!!

G D. • November 14, 2018Lovely french food

Mac G. • January 13, 2020Tasty meals, good atmosphere.

Agata • March 3, 2015A small place for a mushroom lovers where you will take off for a tasty experience. The menu has 2 starters, 3 main courses and 2 desserts to choose from. Don't forget to make a reservation.

Shawn C. • March 8, 2011This place is brilliant for homey, comfort food at a very readonable price. French brasserie style with relaxed atmosphere, subdued lighting & woody interior. Try it for sure

Elise • November 18, 2016Delicious homemade croquettes!

Gilles B. • August 10, 2014Calme... On sait parler discuter calmement! C'est un de ces points Fort!!!

Philippe L. • October 22, 2019They renewed the place. Dish of the day was really good and worth.

Kevin D. • November 9, 2013Very good brasserie in Brussels. Outstanding shrimp croquettes and Simmenthal côte a l'os. Impressive seafood banquet. Athmosphere is loud and lively, in a good way. Recommended.

Bart B. • January 29, 2015**** Belgian food - French food with the speciality t-bone steak grilled on a wood fire (côte à l'os) and crêpe Cathy is a revelation

Bruno G. • November 20, 2017A wonderful place! The chef Jean-Pierre Bruneau has been running it for 60 years and is preparing his succession. Hurry up if you want to discover his haute cuisine. One well-deserved Michelin star!

Richard R. • October 29, 2017Best restaurant in Brussels ... by far. Been here at least 5 times ... always innovative ... always delicious . On word ... yum!

Ano N. • June 27, 2018Delicious French cuisine. Menu changes every week. Must book more than a week in advance. Brilliant.

Sophie C. • October 2, 2013On the posh side of the Italian spectrum with a beautiful classic decor and a simple menu made of top notch ingredients. Flavours ahoy and the right portion in the plate. Perfect to wow your mother