Suggestions for Dining and Drinking near Northern Liberties - Fishtown, Philadelphia
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Brian • June 13, 2017Get the Katydid or the Black and White ice cream sandwich. Their ice cream is money too!
9.2Café • $$$$ •1335 Frankford Ave (btwn Mercer & Master St), Philadelphia
Tristan R. • March 21, 2017Spacious and trendy coffee shop that also serves beer and cocktails as well as baked goods and sandwiches. Stop in to get some work done or relax after work.
9.1Beer Garden • $$$$ •1210 Frankford Ave (btwn W Girard Ave & Thompson St), Philadelphia
Doris R. • August 8, 2011Great atmosphere! Staff are friendly. Menu could be expanded to include more items! But overall it's a nice place to meet friends and have a good time!
Emily W. • February 22, 2017This restaurant could succeed fantastically in NYC; here in Philly it stands out in a big way. Order a cocktail, at least one pizza, and the best thing on the menu: Messinesi.
Philadelphia Magazine • August 14, 2012Try Honey's scrapple. Whether served simply or stuffed into a buttermilk pancake with scrambled eggs and maple syrup (the Breakfast Bomb) you really can’t go wrong.
RC • May 10, 2016Very awesome and chill place. If you can't find a beer to drink here, you don't like beer. The food is fairly good too and they have TouchTunes!
Rochelle M. • January 5, 2014Food and service both incredible. Try the roasted sweet potato Brussel sprout goat cheese egg white omelet!
Rich H. • February 16, 2012Specialty pies such as the Federico, Truffle steak, and arugula and artichoke are amazing.
toycanmakeamess • December 21, 2018The fried chicken itself is like no other. I love their macaroni salad, which is a little sweet. The corn bread is phenomenal as well!
8.8713 N 4th St (btwn Brown & Fairmount), PhiladelphiaPhiladelphia Magazine • January 10, 2011Try their fresh Chai Masala. The spices that go into this masterpiece are ground by hand each morning and can be served milk-free or with soy milk for a healthy substitute to whole.
Sandra R. • December 7, 2020The #2 is a garlicky, wonderful delight. The greens get so crisp and ughhhh the garlic.
Sandra R. • November 13, 2021Kebabs so tasty and salmon skin so crispy, come with at least 3 people so you can actually make a dent in the salatim and try multiple items off the grill!
Georgene • February 18, 2015Have had fantastic specials and breakfasts here! For vegetable lovers: more choices please, with less salt and oil. The spinach last night was intensely salty and oily. And I love the flavor of salt!
Bin Y. • June 26, 2016Get the Thai chili glazed wings with an American pale ale (they always have a good selection of beers), then get the burger with an American brown or porter if available.
Montalello M. • December 3, 2023The tacos are really savory and flavorful. Also, great service and nice rotating menu. This will be a regular spot for me now.
Monica N. • April 20, 2011go here for brunch. seriously. Honey's is good, but not so good that it's worth a 45-minute wait. The food at the Abbaye is wonderful (amazing bloody marys), and the service is great (woo hoo Jorge)!
Matt B. • March 13, 2016The ham and Swiss omelette is bangin. If you're here on Saturday and Sunday for brunch, it's a must have.
Isabella W. • February 18, 2020Finally an innovative, upscale craft cocktail bar in Philly! Get the sloe gin fizz!
Tre • May 14, 2012Atmosphere is really great, but I had the Tilapia Tacos. MANNNN!!!! They are so good
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